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100% Halaal
Vacuum packed
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Steaks

Fillet

5.0 (198)

Hand-trimmed whole fillets cut to order. Butter-soft texture with a delicate, clean flavour.

Best for

Occasions that matter

Cooking

pan · oven

Origin

Grass-fed, free-range Western Cape beef

Freshness

Cut to order this morning

Select weight

R549/kg · Serves 3–4 per kg

1

Only 12 left in today's cut — order soon.

Delivery estimate

177 kcal

Energy

26 g

Protein

7 g

Fat

0 g

Carbs

Per 100 g serving. Values are typical for the cut.

  • Keep refrigerated at 0–4°C.
  • Use within 3 days or freeze on arrival.
  • Vacuum packed — up to 7 days unopened.
  • Bring to room temperature 30 minutes before cooking.
  • Sear hard and fast, finish with butter and thyme.
  • Serve rare to medium-rare — never past medium.
  • Rest 5–8 minutes before slicing.

Cook it

Recipes for Fillet

Step-by-step guides from our kitchen to yours.

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Pairs well with